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Individual Tortilla Shell Pizzas
Servings: x4
Preparation Time: 5 minutes
Cooking Time: 15 minutes
Cuisine Type: North American
Freezable:  Yes
Ingredients:
  • 4 tortilla, flour
  • 1/4 cup tomato sauce, no salt added
  • 16 slice pepperoni
  • 2 tbsp olives, black canned, sliced
  • 3/4 cup cheese, mozzarella, low sodium, grated
  • 1 onion, yellow, thinly sliced (~2/3 cup)
  • 1 peppers, green, cut into thin strips (~3/4 cup)
Instructions:
  1. Prep
    1. Preheat oven to 400F.
    2. Spread the tomato sauce over each tortilla shell.
    3. Evenly distribute the green pepper, onion, pepperoni slices, olives and cheese to each tortilla shell.
  2. Cooking
    1. Place on a baking sheet and bake for 15 minutes until cheese has melted and tortilla has become crisp.
Nutritional Facts
Nutrient (per serving)% DV
Calories 26813%
Total Fat 11g17%
    Saturated Fat 5g23%
    Trans Fat 0g--
Cholesterol 21mg7%
Sodium 479mg20%
Total Carbohydrate 30g10%
    Dietary Fiber 3g11%
    Sugars 4g--
Protein 12g24%
Vitamin A 290iu6%
Vitamin C 28mg46%
Calcium 231mg23%
Iron 2mg12%